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ThedifferencesbetweenChineseandWesternfoodcultureChinahasalonghistoryof5000years,whilethewesthasoneofaboutsixhundredyears.Chinahasafoodculturethatiscolorful,profoundandexcellent,whilethewesthasitsownspecialculture.Nowwe’dliketotalkaboutthedifferencesbetweenthesetwoculturesfromthefollowingaspects.1thedifferenceofideaaboutfoodWhatChinesepeoplecareaboutisthedeliciousnessoffood.Theyemphasizetheideaofusingsomecookingskillstouniteandharmonizethetastesoffoodswhichhavedifferentnaturalproperties,Chinesepeoplevaluethesimilarityofdifferentthings.Accordingtotheirtraditionalidea,theytendtoseektherelationshipbetweentwodifferentobjects,andmakethemchangetoeachother.Sotheyvaluetheunityofdifferenttastesandtheyalwaystrytoharmonizefoodofdifferentnaturalpropertiesintoone.Forexample,inShandongdishes,porkandsoybeanoilareinterdependentandtheircombinationcanalmostmakealldishesbeoffantasticsmellofporkandcolorofsoybean.Itthusmakefoodofdifferentnaturesgetunification.Sowesee,mediocrityisthethemeofChinesecookingculture.Sincethewesternersbelieveinseparationoftheuniverseandhumanintheirculturalspiritandthinkingmodel,emphasizetheformandstructureandvaluetheclearness,theyformaspecialideaaboutthefoodscience.Theveryideaisthatecologicalbeliefinseparationoftheuniverseandhumanworld,properideaofbalancednutrient.Intheiropinion,oneshouldchoosehisfoodonlyaccordingtohisneedasanindependentindividualandthebalancedrequirementofallkindsofnutrientsforeachpartofhisbody.Theyconsideritisimportanttomakethepropermatchoffoodbythecriterionofvarietyandquantity.Throughcookingoftherawmaterials,theydisplaythenicetasteofallkindsofmaterials.Whattheywantistomeetthephysiologicalneedofthebody.Forexample,thetasteofcrablobsterandseafishlivecompletelydifferent,thewesternerswilldefinitelynotmixthetastesofthemwhentheypreparethedishwiththem.2ThedifferencesofcookingskillTheso-calledChinesemeditationoffiveflavorsreferstotheoriginaltasteofthefoodafterheatedandcooked,andtheflavorsofingredientsandcondimentsmixtogetherandmeltintoeachotherandcomplementeachother.Chinesepeoplemoreoftenthannotaddtwoormorecondimentsintothefoodandbythisrealizetheperfectharmonyofthetasteofthearterialandcondiments.Theultimateendofmeditationistocookdeliciousfood.Therefore,Chinesepeoplewillsurelyaddtwoormorekindsofingredientsandcondimentstoalmosteverydishtheycook,evensomecommonhome-madedishes,suchasslicedmeat,stir-friedwithgarlicbolts,whilethesamematerialandingredientsarecookedinwesternway,thechefwouldprobablyslicethebeefandtomatoesseparatelyandputtheminaplatewithtwopotatoesandfourvegetableleaveswithoutmixingwitheachotherandthusaffectingthetasteofeachother.Thewesternersemphasizenutritionandbalancedintheirdiet,sotheypreparetheirfoodaccordingtoscientificinstructionsstrictlywithoutanyexception.Thetasteofthesteakdoesn’tdifferfromNewYorktoLosAngels`anditsotheringredients,withoutanydoubtaretomatoes,potatoes,andvegetableleaves.Moreover,normalizedcookingrequiresthatthecondimentsshouldbeaddedpreciselybygram,andthelengthoftimeneedstobecalculatedbyseconds.3ThedifferenceofwhatfoodthepeopleeatWecanenjoythefoodculture,ofwhichthepremiseconditionisthefood,withoutfood,wearenotabletocookandeatandexsit.chinesedishesareconnectedtightlytovegetables.Chinesepeopleeatvariousvegetableswhichareupto600kindsinnumber,6timesasmanyasthewesternersdo.Asamatteroffact,inChinesediet,vegetablesisarathercommonfood.Onlyinfestivalsorinthetimewhenlifeconditionisimproveddotheyeatmoremeat.Duetothisvegetariancharacteristicsindietstructure,Chinesepeoplearesometimesregardedtobeofplantcharacter,whenthischaracterisreflectedintheculture,wecanseethatChinesepeoplevaluereunionandtheyareattachedtotheirhometownandarenotwillingtoleave.Thewesternersaredifferent,theyaredescendantofnomadictribesandnavigationpeoplesintheirculturalorigin.theirancestorlivedmainlybyfishing,huntingandfeedingdomesticanimalsandsometimesalsobycollectingandcultivation.Sotheyatemoremeatintheirdiet.Duetothis,thewesternersareconsideredbysomepeopletobeofanimalcharacter.Asaresult,thewesternersliketoperuseindividualityandlikeadventureandexploration.InthehistoryofAmerica.duringtheperiodofwestwardmovement,Americanspackedtheirfurnitureandloadthemonthetruckandthenmoveawayfromtheirlingplacestoanewplacewithoutanyhesitation.However,Chinesepeoplemisstheirhometownallthetimewhentheyareabroad.Althoughit’sadvocatedthattheyoungshouldbeabletosettledowninanyplace,thoseChinesepeoplewholiveoverseasforseveraldecadesattheendcomebacktotheirmotherland.ThisideologyandspiritofreturningtothebirthplacedosedefinitelyhavesomethingtodowiththeessenceoftheChinesefoodculture.ItalsostrengthensthecohesiveforceofChinesepeople.4ThedifferenceoftablemannersInchina,anybanquet,nomatterforwhatpurpose,isheldinthesameway.Thatis,peoplesitaroundaroundtableeatinganddrinking,entertainingandtalking.Thiscreatesaatmosphereofunityandhappinessandpoliteness.Deliciousdishesareputinthecenterofthepeopleandnaturallybecomethemediabywhichpeopleexchangetheirfeelingsandemotions.Theytoasttoeachotherinamannerofgreatjoy.Althoughaccordingtohygienestandard,thiski
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本文标题:The-differences-between-Chinese-and-western-food-c
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